Discover Eastern Dry Cambodge, the prized souring agent that brings authentic depth to South Indian kitchens. Also known as Kudampuli or Malabar Tamarind, this dried fruit rind delivers a distinctive tangy and smoky character that elevates traditional fish curries, sambar, and chutneys. A versatile pantry essential for home cooks seeking to master regional flavors and create restaurant-quality dishes at home. Add complexity and genuine taste to your culinary creations with this time-honored ingredient.
PRODUCT OF INDIA
Disclaimer: The product image shown is for illustration purposes only. In the event that the displayed brand is out of stock, we may substitute it with a different brand of the same type and weight to ensure you receive a comparable product. Rest assured, the quality and specifications will remain consistent.
1295 Highbury Ave N, Unit A10,
London, ON N5Y 5L3
Store Hours
Every Day: 10 AM - 9 PM
What to expect at pickup
Show your order confirmation number to one of the store's employee to receive your pick up order
Closing at 9pm
Closing at 9pm
Closing at 9pm
Closing at 9pm
Closing at 9pm
Closing at 9pm
Closing at 9pm
